Recipes
- Pork
- Onions
- Peas*
- Red Potatoes*
- Carrots
- White Rice
- 3Ladles of Mongol Mustardā¢
- 2Ladles of Khan's Revengeā¢
- 1Ladle of Garlic Broth
* Protein calories per 1/2 cup serving / Vegetable calories per 1/4 cup serving
Calories: | 439 |
Calories From Fat (g): | 101 |
Total Fat (g): | 6 |
Saturated Fat (g): | 1.5 |
Cholesterol (mg): | 30 |
Sodium (mg): | 1979 |
Total Carbohydrates (g): | 68 |
Total Fiber (g): | 4 |
Total Sugars (g): | 34 |
Total Protein (g): | 15 |
Allergens: Soy |